Yvette writes regularly about her culinary adventures on her blog, MuyBuenoCookbook.com. She also contributes recipes to Betty Crocker; works as a brand ambassador for Princess House and California Strawberries; and has been featured in Saveur, Gourmet, Latina Magazine, People En Español, Cosmopolitan for Latinas, NBC Latino, The Pioneer Woman and Siempre Mujer. Her cookbook, Muy Bueno: Three Generations of Authentic Mexican Flavor, written with her sister Veronica and mother Evangelina, was published in October 2012.